top of page
Search


Calpico's Origin and History
Japanese product (left) and American product (right) Did you know that Calpico is a different name than the original Japanese name? - The...
Sep 1, 20232 min read


Health Effects and Benefits of Calpico
Having explained that Calpico is a fermented beverage, here we will discuss the health effects and benefits of it. Skin beautifying...
Aug 31, 20233 min read


Calpico Lactic Fermenting Beverage Can be Used for Food As Well
Today, we will introduce recipes using Calpico concentrate. (Drink Recipe) Cupid - Calpico with Coke Have you ever heard of a drink...
Aug 30, 20235 min read


Calpico Lactic Fermenting Beverage
Hello everyone. Time flies and we are already approaching the end of summer. However, the heat wave is continuing. We would like to...
Aug 29, 20233 min read


Recipes with Dried Shiitake & Kikurage Mushrooms
Simmered Shiitake and Koya Tofu Simmered shiitake and Koya tofu (dried tofu) can be a good choice for dinner. All you have to do is put...
Aug 26, 20233 min read


How to Rehydrate Dried Mushrooms
How to rehydrate dried mushrooms determines how tasty they are. However, if you do it the wrong way, you will not be able to enjoy their...
Aug 24, 20232 min read


Japanese Super FoodDried - Shiitake & Kikurage Mushrooms
This week, we will talk about dried shiitake mushrooms and kikurage mushrooms, which are on sale at Maido right now! Mushrooms are rich...
Aug 22, 20234 min read


Nori Seaweed is Very Rich in Nutrients
Do you eat nori seaweed in your daily life? Nori is so nutritious that it is said that "two sheets of nori a day will keep the doctor...
Aug 17, 20232 min read


Nori-ten Seaweed Chips
Did you know that Maido carries a snack called Norit-en? It is a nori seaweed tempura snack that originated in Onomichi City in Hiroshima...
Aug 15, 20234 min read


Special Offerings for Obon
In Buddhism, it is common practice to build a Buddhist altar in the house after the death of a family member. Offerings are usually made...
Aug 10, 20233 min read


Spirit Horse & Oxen for Obon to Welcome Your Ancestors
We talked about the mukaebi welcoming fire and the okuribi farewell fire in the last blog posts. Animals made of cucumbers and eggplants...
Aug 9, 20233 min read


Osechi Pre-Orders are Available!
Great news! Pre-orders for Osechi are available with limited supplies. If you place an order by 11/30, you will get $10 off. Osechi are...
Nov 22, 20221 min read


Daifukumochi, Have You Heard of It?
Daifukumochi, What Is It? Mostly known as ‘Daifuku’, Daifukumochi is a glutinous rice cake that’s filled with red bean paste. These sweet...
May 18, 20221 min read


Mayo, What's The Difference?
Mayonnaise, Let's Talk About It Mayonnaise, we’ve all heard of it, if not used in a plethora of recipes ranging from a simple sandwich to...
May 17, 20222 min read


Go for Gobo!
You may have seen a long, thin, wood-like root for sale in our produce section here at Maido and wondered what it was. The root is more...
Jul 9, 20212 min read


Hokkaido Soft Cream
The northernmost island of Japan, Hokkaido, is famous for its incredible dairy. Butter, milk, cream, cheese and, you guessed it, ice...
Jun 27, 20212 min read


Uses for Yuzu!
You may have seen in Maido’s produce section a selection of round yellow fruits, resembling lemons, but with a slightly different shape....
Feb 5, 20212 min read


Featured: Yamamori Kinoko Shoyu Kamameshi
Yamamori Kinoko Shoyu Kamameshi makes for an easy one-pot dinner, appetizing side dish, and, if you know how to roll it, a no-brainer...
Jan 24, 20212 min read


What's So Great About Shokupan?
Golden brown loaves, baked into a crisp square shape are sliced thickly to reveal an impossibly fluffy, white center. Called shokupan,...
Dec 28, 20202 min read


Just A Little Sweet: All About Wagashi
Soft mochi cakes, delicate bean-filled monaka, sweet dango, round chewy daifuku, and smooth yokan are just a few examples of wagashi--...
Dec 18, 20203 min read
bottom of page
