What we carry every summer at Maido are Mizu Yokan 4-Packs by Imuraya! Mizu yokan is a traditional Japanese dessert made from a...

Eitaro Sohonpo has been a name synonymous with tradition and quality since its founding in 1818. With over 200 years of history, this...

Craving a taste of traditional Japan? Look no further than Neo Warabimochi! This delightful dessert, known for its unique jelly-like...

What's better than the aroma of fresh tea filling your home? Creating your own cafe-quality drinks right in your kitchen. Thanks to these...

We will be closed between Monday June 30th and Monday July 7th. Enjoy your summer, everyone!

Temporary store hours for our restaurant📣 The last call for our kitchen will be at 5pm between Tuesday June 24th and Thursday June 26th....

Hello everyone! With the recent weather, there is nothing better than enjoying some refreshing food and drinks. What are your favorite...

Hello everyone! Springtime in Japan is the time for strawberries. With a color reminiscent of the cherry blossom, and spring just on the...

Hello everyone. Have you ever done hanami? It is a Japanese cultural word that refers to going out to parks and other places to...

From March 25th through April 13rd, we will be holding our annual Sakura Sale! This limited-time event offers great deals on some of our...

It's official! We’re thrilled to announce that we'll be back at the Subaru Cherry Blossom Festival this year on April 5th - 6th. Join us...

Our kitchen is temporarily changing up the hours. From March 3rd (Tue) to 27th (Thu), our kitchen closes early at 5 p.m. every Tuesday,...

Hello, culinary adventurers! Do you usually eat rice? Are you ready to elevate your dining experience? Meet Nishiki rice - your delicious...

Do you like sake? Do you usually use it for cooking? Generally, sake for drinking is made by shaving the outside of the rice in order to...

Mapo tofu is a dish that originated in China's Sichuan Province, but has been adapted to Japan. The seasoning of the Japanese version is...

Konnyaku (konjac cake) is a food made from konjac yam that has been popular in Japan for centuries and is characterized by its jelly-like...

Due to snowstorm, we will close at 3 p.m. today, January 19th. (Sun). Stay safe, everyone!

It is customary to eat ehomaki with seven different ingredients, each named after one of the seven gods of good fortune, to bring good...

Gift with Purchase! You can get a Setsubun Oni Demon mask with a purchase of bean snacks. Hi everyone, is there anything that comes to...

We'll be OPEN today and the countdown to the lucky day has begun! Our beloved New Year Lucky Bags (2 types - snacks & kawaii items) will...