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Senbei Trivia
Here is another blog post about Senbei! How to Store Senbei There are three things to keep in mind when storing senbei. 1. Avoid...
Nov 16, 20235 min read


Senbei - Japanese Rice Crackers
Senbei are rice crackers made by kneading wheat flour, rice flour, or other grain flour, stretching them thin, and baking them. In Japan...
Nov 14, 20236 min read


We will be cloed on Thanksgiving Day
We will be closed on Thanksgiving Day (Thursday, November 23rd). We will resume the regular hours on the following day. Happy...
Nov 12, 20231 min read


History of Miso
People tend to think miso is originally from Japan, but it is actually believed to have been introduced from China, and its history dates...
Nov 10, 20233 min read


(Recipe) Miso Dama Homemade Instant Miso Soup
Miso dama means miso ball, and it is an easy way to make single servings of miso soup by simply combining ingredients of your choice. It...
Nov 9, 20233 min read


Health Benefits of Miso and How to Store Miso
Health Benefits of Miso Soybeans, the raw material of miso, are known as the "meat of the field" and consist of high-quality vegetable...
Nov 8, 20234 min read


Miso - Japanese Healthy Food
Miso, the iconic ingredient in miso soup, has become a notable ingredient not only to people in Japan but also the rest of the world....
Nov 7, 20235 min read


Oden Travia
Oden is a Treasure Trove of Intestinal Activity & Immunity Boosting Ingredients Warming the intestines is fundamental to keeping the...
Nov 4, 20235 min read


Oden Recipes Including Remake Recipe
We will introduce how to make uden with the S&B's Japanese seasoning & soup mix, how to make kombu kelp knots, and how to remake oden...
Nov 2, 20233 min read


Oden - Japanese Stew
Have you ever tried oden? Oden is a type of stew in Japanese cuisine. It is also classified as a hot pot dish, and is perfect for the...
Oct 31, 20234 min read


Trivia and Origin of Natto
Natto Tastes Better The More You Stir It? How many times do you stir natto when you eat it? It is said that the more you stir natto, the...
Oct 28, 20233 min read


Natto Recipes Including Homemade Natto
(Recipe) Homemade Natto Ingredients (400 g): 400 g of dried soybeans 1/2 to 1 pack of natto Water (enough to soak the soybeans) Dried...
Oct 26, 20233 min read


Natto - Japanese Healthy Food
Have you ever heard of or tried natto? Natto is a fermented food made by adding bacillus subtilis natto to softened soybeans that have...
Oct 24, 20236 min read


Why are Triangle-Shaped Onigiri Common?
Onigiri, the Japanese soul food, is called by many names such as omusubi or nigirimeshi, and comes in various shapes such as triangular,...
Oct 21, 20233 min read


Handmade Onigiri Wrapper & Homemade Black Cat Onigiri
We introduced the onigiri wrapper where the nori seaweed is covered by plastic in the last blog post, but even without it, you can...
Oct 19, 20233 min read


Onigiri at Home
Have you ever eaten onigiri? Onigiri are Japanese rice balls made of rice shaped into a triangle or some other shapes then wrapped in...
Oct 17, 20236 min read


Easy Office Lunch - Non Food Items
We'll introduce non food items you can use for your lunch today. *** Reusable Bamboo Cutlery Set We carry three-piece and six-piece...
Oct 14, 20232 min read


Easy Office Lunch Part 2
Today, we'll introduce more food items that are easy to prepare or ready to eat! *** Instant Ramen Noodles You are probably familiar with...
Oct 12, 20234 min read


Easy Office Lunch Part 1
What do you usually eat for lunch? Meals are something you eat every day, but even if you love to cook, it is hard to prepare food every...
Oct 10, 20236 min read


Halloween in Japan
Halloween came to Japan after World War II. After the war, Japanese people were fascinated with the U.S. Japan imported many aspects of...
Oct 7, 20234 min read
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