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(Recipe) Japanese Mapo Tofu with Sriracha Sauce
Mapo tofu is a dish that originated in China's Sichuan Province, but has been adapted to Japan. The seasoning of the Japanese version is...
Feb 5, 20252 min read


(Recipe) Konnyaku Steak with Ponzu Sauce
Konnyaku (konjac cake) is a food made from konjac yam that has been popular in Japan for centuries and is characterized by its jelly-like...
Feb 5, 20252 min read


Ehomaki Recipe + What We Offer
It is customary to eat ehomaki with seven different ingredients, each named after one of the seven gods of good fortune, to bring good...
Jan 9, 20252 min read


2/2 Setsubun
Gift with Purchase! You can get a Setsubun Oni Demon mask with a purchase of bean snacks. Hi everyone, is there anything that comes to...
Jan 8, 20257 min read


New Year Lucky Bags 2025
We'll be OPEN today and the countdown to the lucky day has begun! Our beloved New Year Lucky Bags (2 types - snacks & kawaii items) will...
Jan 3, 20251 min read


Special Year-End Delights Await
Dive into the luxury of limited quantities: Ikura Caviar, Roast Beef, and Wild Caught Ama-Ebi Sweet Shrimp. Plus, get ready for our...
Dec 29, 20241 min read


Our Homemade Mochi Rice Cakes Are Back Until 12/31!
Limited time only! We are offering homemade fresh mochi until 12/31. We make them only this time of the year, so don't miss out!
Dec 28, 20241 min read


Osechi Are Sold Out!
Our homemade osechi for New Year are officially SOLD OUT! Thank you to everyone who placed orders - your support means the world to us....
Dec 28, 20241 min read


Mochi Rice Cakes Are Back in Stock
Hello everyone. Have you ever tried traditional Japanese mochi rice cakes? They are essential for the Japanese New Year. For many people...
Dec 14, 20243 min read


Celebrate Koikeya's Karamucho's 40th Anniversary
*This image is from the past. The current prices may be different. Did you know Koike-ya has been delighting taste buds since 1953? Their...
Nov 7, 20244 min read


Pocky & Pretz Day 11/11
What's Pocky & Pretz Day? Ezaki Glico has designated November 11th "Pocky & Pretz Day", and has received a certification from the Japan...
Nov 7, 20244 min read


The Undiscovered Power of Mugicha Barley Tea
Do you know of multiple kinds of Japanese tea? Many of you must be familiar with green tea the most and it must come up in your mind when...
Sep 12, 20245 min read


Different Types of Tea We Offer
All teas are made from the leaves of the Camellia sinensis (tea plant), a species of evergreen shrub or small tree in the flowering plant...
Sep 12, 20243 min read


(Sale + Recipe) Asahi Calpico
Just like the Jurokucha in the last blog post, we have started a sale for Calpico on six-packs as well. Each comes in a clear bag with...
Jun 20, 20242 min read


(Sale + Recipe) Asahi Jurokucha
Great news for Jurokuchavers! We have started a sale on six-packs. Each comes in a clear bag with its own logo, and the bags are perfect...
Jun 18, 20242 min read


(Recipe) Easy Fresh Rice Paper Bouquet
Just wrap your salad in a sheet of rice paper to make it look like a little bouquet! The ingredients are just for an example, and you can...
May 9, 20242 min read


Convenient Travel Items
When you go on a trip, you have to prepare different things to take with you than when you normally go out, and it is a lot of work. At...
May 7, 202410 min read


Special Foods for Children's Day (Recipe Included)
Kashiwa Mochi Rice Cake Kashiwa mochi is a very common food for Children's Day. It is made by wrapping a mochi rice cake, which is...
May 2, 20247 min read


(Recipe) Nikujaga Stew in Rice Cooker
Nikujaga is a Japanese comfort food that people usually eat at home. In fact, it can be easily prepared by simply popping the ingredients...
Apr 28, 20241 min read


(Recipe) Cooked Rice with Eel
Do you like eel sauce? It is pretty popular among people, especially sushi lovers. Did you know that you can easily make delicious eel...
Apr 27, 20241 min read
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